Katie

Back to basics . . . and childhood.

My parents used to make what they would call a “hamburger hotdish” for dinner a lot of the time while I was growing up. It was a dish similar to hamburger helper that was made on the stove top in a big ass skillet. It was pretty simple, ground beef, onions, celery, macaroni and canned…

Awesome Vegan Product Alert!!!

Hey folks, just a quick note tonight. So I made this Moroccan-inspired veggie cous cousey thing for dinner tonight out of some leftover cinnamon, raisin, almond cous cous I’d made for breakfast. I didn’t expect it to be very pretty to look at or anything, so I wasn’t expecting to write about it. It isn’t…

Kickass Mac and Teese

Hello folks! Good lord has it been an awfully eventful month. Thus, the EXTREME lateness of this post. I’ll tell you about it later. So first, I would like to talk about some of the best mac and faux cheese I’ve ever made . . . What makes it soooooo goood? Teese vegan cheese alternative! …

Off to Chicago

Howdy folks! Tomorrow morning I’m leaving for Chicago and I’ll be there until Sunday for the central APA (it’s a philosophy thing). Hopefully, I’ll remember to bring my camera to all the awesome restaurants I’ll be going to. Chicago Diner is definitely on the list, PS. Hopefully I can find a WiFi hotspot close to…

An Assignment

Fed Ex came to my house on Wednesday with a package from our friends at Chicago Soy Dairy: The makers of Dandies vegan marshmallows (yummy), Temptation vegan ice cream (super yummy), and Teese vegan faux cheese! The folks at CSD have been making me a happy vegan for years. Ever since I discovered Temptation cookie…