One-fisted happy worker burrito, no cheese from Burrito Union. Chips and some salsa. I may have also doused the whole thing in hot sauce. 🙂 Oh, I also had a little bit of dark chocolate.
Author: Katie
I'm vegan. I cook things, I eat things, I travel, I shop, and then I show you. Doesn't that sound great?
Lunch
Lightened up chickpea salad on wheat toast with some earth balance. Broccoli with some light-ish dill dip. And an apple.
Breakfast
Old fashioned oatmeal (cooked in water), blueberries, almonds, and agave nectar with a 6 ounce glass of orange juice.
Testing New Teese on Pizza
Our very good friends at Chicago Soydairy were nice enough to send me a sample of their new formula of mozzarella teese for testing. Having not had any decent vegan pizza since I was in Chicago in February, it was the only thing I could foresee myself making with it. And making pizza by one’s…
classyvegan.com 